Loaded Potato Tot Nachos
Prep: 5 min | Cook: 5 - 7 min | Serves: 1 - 2
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FEATURED PRODUCT
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Potato Tots
Crisp and perfect for any time of day (or night). Ready in just 5 minutes, spend the time you save cooking them dreaming up new ways to enjoy them. Our Quick Crisp products are great in the oven, but were made for the air fryer, so you can cook your favorites even faster.
Ingredients
- 1 bag of Cavendish Farms Quick Crisp Potato Tots
- ¼ cup cooked bacon bits
- 1 jalapeño
- 1 green onion
- ¼ cup shredded cheese
- 1 tablespoon sour cream
Directions
- Preheat air fryer to 400°F.
- Spread frozen Potato Tots in a single layer in an air fryer basket and cook according to packaging instructions.
- Add shredded cheese on cooked Potato Tots and cook in air fryer for 1 minute or until cheese is melted through.
- To prep, thinly slice jalapeño and roughly chop green onion.
- Garnish cooked Potato Tots with cooked bacon, sour cream, green onion, and jalapeño.
